The upper exterior section protects the refrigeration and circulation components.
Restaurant Preparation Area
Cold Storage in Clear View
Supermarkets display packaged food for selection, while convenience outlets organize frozen products on adjustable shelves. Restaurant kitchens keep ingredients near preparation work. Bakery and dessert counters store chilled or frozen desserts beside the service area.
Supermarket Food Section
Convenience Frozen-food Area
Restaurant Preparation Area
Bakery and Dessert Counter
Supermarket Food Section
Convenience Frozen-food Area
The upper exterior section protects the refrigeration and circulation components.
The front panel supports temperature adjustment and operating-status monitoring.
Cooling coils, fans and piping support low-temperature operation and air distribution.
Three transparent framed doors provide visibility while limiting cold-air loss during access.
The rear panel supports the cabinet interior and mounting positions for adjustable shelves.
Multi-level wire shelves can be repositioned for products of different sizes.
The insulated shell forms the primary refrigerated or frozen storage chamber.

Our team is ready to advise you on the best product configuration and procurement plan.
info@eascoutia.com400 158 5899The source package describes refrigerated, frozen and lower-temperature configurations; confirm the exact delivered range before ordering.
The current model has three full-height transparent glass doors for separate access and stock viewing.
Yes. Wire shelves mount on vertical support rails and can be repositioned for different package heights.
The shown cabinet includes vertical interior lighting and a digital controller for viewing operating status.
Confirm temperature configuration, cabinet color, shelf arrangement, electrical requirements and installation conditions.