The flat upper cover closes the top of the cabinet and forms its exterior upper surface.
Barbecue Drink Area
Drinks Close to Service
Coffee shops place the cabinet beneath the work counter, while small restaurants keep cans ready at the bar. Barbecue service areas use the shelves for bottled drinks. Hotel catering rooms position it beside preparation furniture to keep beverages close to meal service.
Coffee Shop Counter
Small Restaurant Bar
Barbecue Drink Area
Hotel Catering Room
Coffee Shop Counter
Small Restaurant Bar
The flat upper cover closes the top of the cabinet and forms its exterior upper surface.
The cabinet body encloses the storage space and supports the doors and internal shelving.
Four wire shelves arrange beverages at two levels in each side of the cabinet interior.
The framed glass door on the cabinet right provides visible storage and front access.
The framed glass door on the cabinet left provides access to the other storage section.
The lower panel combines a slotted ventilation grille with the front temperature controls.
The bottom panel forms the cabinet base and carries the feet beneath the storage body.

Our team is ready to advise you on the best product configuration and procurement plan.
info@eascoutia.com400 158 5899The supplied scenes show under-counter placement. Measure the intended opening against the selected cabinet before installation.
The cabinet shown has two framed glass doors with separate handles for access from the front.
The cabinet uses wire shelves to arrange beverages at separate levels within the two-door storage space.
The electronic control panel sits at the lower front, alongside the slotted ventilation grille.
Gaskets run around the door edges to close against the cabinet frame when the doors are shut.